The Mariners Pub, in Fuengirola Port has been established for two years now and the owners Debbi and Kevin together with their son Tony are running it successfully. So much so they expanded in October 2021 and have doubled in size. Prior to coming to Spain the family lived in Lancaster where they ran a very successful music venue. They have over 25 years experience of running pubs, bars and hotels so they really do know what they are doing.
Debbi has years of experience in the kitchen and has put together a menu of breakfasts, toasties, sandwiches, burgers and salads with a selection of other snack type items and main meal dishes. All the food is well prepared and presented and is ideal for anyone, looking for a quick snack or something more substantial.
On the drinks side they have Amstel and Strongbow on draught together with a good range of bottled beers and ciders. Their cocktails are made from scratch and are reasonably priced. We were particularly intrigued by their “Rocktails”. These are one litre jugs of vodka based “Thunderstruck” and rum based “Rockstar” cocktails made to their own recipes.
The Mariners pub has a large double terrace which enjoys the sunshine throughout the day and they are open, every day except Tuesdays, from 11am till late. They have free wifi for their customers and you can watch live football matches. There is a pool table in the bar now where you can play. On Wednesdays you can sing on the Karoke with Paul Bear. They also sell the Lobster sim cards. Mariners Pub is located on the back row, in the port, by the car park. They accept credit cards.
The family are very friendly and, with their experience, we have no doubt that they will
continue to make this bar one of the best in the area.
